BootsnAll Travel Network



chopsticks anyone?

It’s altogether possible that for the first six months, a dozen chopsticks is all we’ll need.
So we by-passed the fancy-schmancy ultra-light with inversely-proportioned-pricetag cutlery sets at Kathmandu, and opted instead to pick up a knife-n-fork when the need arose.
But when I happened upon some teeny tiny forks (yes, they are the same size as the teaspoons) at a local thrift store, I decided they wouldn’t be a bad buy (four pieces for a dollar) and over the next few weeks we picked up enough for everybody. So now we’ll be able to take our favourite muesli and a tub of yoghurt to the airport at six in the morning for our final Kiwi breakfast on take-off day.

And we’ve got a mini-knife to boot (only one knife, but we’ve got ten spoons and ten forks – didn’t they share a mug in Little House on the Prairie?)



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