BootsnAll Travel Network



Back To Chiang Mai

Stayed in a good location…the ThaiLanna Guesthouse just outside the Anapurn Night Market. Good to be off the Soho bar street except for a couple very loud young Russian women next door.

By this time, after an orgy of seafood and Chinese food with Josh and Polly in Hong Kong and all the great Thai street food for a couple months, I welcomed the big American and British breakfasts and rack of BBQ ribs at Malloy’s Irish Bar in the market.

Met a nice woman from Tennessee who accompanied me to a rather hokey restaurant featuring Khao Soi Curry…a northern Thai specialty…with a personal apron to boot. Felt weird to be eating Khao Soi this way after years of eating it on the street. I guessed the restaurant was owned by a foreigner which the cashier confirmed as I left. I regret paying 300 baht for the apron.

I also regret paying the 700 baht for a double scoop of Haagan Daz ice cream!

An occasional Mango Lassi at one of the Indian restaurants rounded out my travel cuisine.

Apparently this is what this visit to Asia has come to…eating! I’ll spare you photos of all the food!

Doug found a wonderful massage place…two very strong NE Thai women. Seems like massage is never strong enough. “You can do strong!” I always say. Nothing worse than being disappointed when you know what a really good massage can do. I think they get frightened by foreigners who don’t understand that Thai massage is supposed to hurt to get the most benefit.

Flew off to meet Doug who had preceeded me to Ko Samui on the 19th of January.



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