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Babcia’s trying to kill me!

Friday, July 9th, 2010

On Sunday I hopped a three hour train from Poznan to Warsaw to visit Babcia Hanna and her friend Teddy.  Learn it now: Grandma = Babcia.

Unlike my last venture on public transport this train screamed Total legroom!!!  I managed a seat with no places in front and no one next to me.  It was heaven… that ride could have lasted 10 hours and it wouldn’t have mattered.

Babcia greeted me the moment I got off of my “wagon”.  She was just as I’d last seen her which was… crap… I have no idea… either high school or college.

Babcia Hanna – I’ve come to the conclusion that the last several days have been an attempt on my life.  The woman will not stop feeding me.  We have breakfast around 8 am and then head to Teddy’s apt. for breakfast around 10:30 am… followed by lunch at 1pm.  And then um… dinner at 4 pm and… supper at like… 6 or 7 pm.  I called in Portion Control but he was no match for Babcia Power. 

My first day I thought I might literally break her heart if I didn’t have another dill potato.  I’m dead serious.  I stared at the ball of carbs, smiled weakly and ate it up.

The first couple days I tried to think of ways to tell her I didn’t want to eat everything that was offered but honestly it’s extremely hard to get that message across.  As a guest in Poland you have to eat or… well no, you have to eat. 

So even though I tried to limit my portions, which wasn’t going to fly on the first day anyways, I’m afraid some serious damage has been done… say a few kilos. 

Polish breakfasts are fat and carbs, only slightly compensated for by veggies and juice.  White sourdough bread with butter AND cheese AND ham or kulbasa (sausage) with tomotoes and cucumbers are the norm.  Lunch is more like dinner… maybe turkey, dill potatoes, chicken, kapoosta (this cabbage thing), soup – whatever.  Dinner can be more of those sandwiches – it varies. 

I made the mistake of naming my favorite polish foods: nalishneekies, pierogies, – well let’s just stop there as those two are like the tastiest things on the planet… and give cinnabun and McD’s a run for their money in the nutrition dept.  Nalishneekies spelled phonetically are these polish pancakes, deep fried a la version Babcia, with either jam or cheese or fruit in the middle.  They are to die for.  And I might.   Pierogies you may be familiar with… basically a Polish ravioli but so much more… they can be boiled or fried and like nalishneekies can have an assortment of fillings from potato and cheese to mushroom and cabagge.  It’s hard to eat just 5. haha. Our second night of pierogies I ate but 3.  “I am superwoman…yes I am yes I am.”

Of course I’m going to enjoy the cuisine but I really have to be aware because if I go for a second helping, Babcia urges me to dump the entire plate or bowl onto my own.  I’ve learned to say Ja yestem ni ya zon-nah – I’m full.  No thank you wasn’t making a dent. 

So while the turkey and potatoes or kasha and barsch aren’t so bad, the surprise nalashnkee takes it over the top. Nalasheekies after every meal… I may have to start looking for new jeans.

(google the words… I’ve not the time to explain right now)

I’ll be back to finish!

 Aimeeschoo

cankles…

Friday, July 2nd, 2010

(A fuller version has been hand written still to be submitted – same deal with China – aaahh!!) 

24 hour bus trip from Paris, through Germany to Poznan, POland.

Bus trip left me with two swollen ankles.  My first thought…it’s the lighting in my aunt’s house.  Second thought – don’t be a blood clot!  Third thought… call dr. auntie!!  Immediately shoved those suckers in cold water. 

Lesson learned… move those legs… even on the bus!

Au revoir Lyon – Bonjour Paris!

Friday, July 2nd, 2010
2 nights and one FULL day in Paris... I made the most of it.... 3 hour Paris walking tour with bubbly Austrailian tour guide.  Most entertaining tour ever and FREE!  Also recommened by Lonely Planet.  Did anyone start humming Gilligan's Island...??  Visited ... [Continue reading this entry]

Charmonix, Mt. Blanc

Friday, July 2nd, 2010
My mother was actually excited about something I was excited about.  "Aimee, did you know Lyon is near the Alps?  You must go to Mt. Blanc."  Honestly I can't say if that's a direct quote... it's close.  She may have asked me ... [Continue reading this entry]

Lyon Part Deux

Friday, July 2nd, 2010
more on lyon.... more people... more places.... more attempts at purchasing tickets...  more free breakfasts Photobucket The lovey Swedish Tina and me. Photobucket

HOly back blogging….

Friday, July 2nd, 2010
I WILL catch up and this post will be deleted.  I visited Mt. Blanc, Lyon again, Paris and traveled via bus for 24 hours across Germany into Poznan, Poland.  Will probably get to Warsaw on Sunday after a day at the ... [Continue reading this entry]

If I told you…

Tuesday, June 22nd, 2010
If I told you I was considering paragliding in the Alps, would you join me? Or report me?  With its peak at just over 4000  meters, Mt. Blanc doesnt even reach the base of Everest but nonetheless this mountain should be amazing with you guessed ... [Continue reading this entry]

The City of Lyon

Tuesday, June 22nd, 2010
Lyon is lovely and I love it! Photobucket Photobucket Photobucket Photobucket Photobucket Photobucket [Continue reading this entry]

Fields of Green, Villages of Old

Sunday, June 20th, 2010
Before you think to yourselves, well what a shame, allow  me to tell you how much I adored the atmosphere of the villages and roads of the Bourgogne region.  And how they were worth the experience.  I will never forget my ... [Continue reading this entry]

Thank goodness for tomato juice

Sunday, June 20th, 2010
It all happened rather quickly. The parents were home early from work on Saturday and I spent a lot of time cleaning and neatening up just so I was still getting work done.  The family and myself had talked in the beginning ... [Continue reading this entry]