Via Byway, My Way.

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> I have to take one last visit to the kitchen of my
> first homestay. Here are a series of pics of little
> Tonito helping himself to creating sandwich from the
> many food items from the counter. There was always
> something left overnight on the counter for Tonito
> or anything else that wanted to take a gander.
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> Tonito finds some hamburger buns and begins to
> make his sandwich.
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> Starts out with a little ranchero sauce.
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> Make that alot of ranchero sauce.
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> And even more.
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> Also finds some rice.
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> Ready to indulge!
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> Here’s the old Canadian maple syrup from a
> previous blog entry. After seeing what was inside
> the powdered pancake mixture, I passed any hope of
> having a filling breakfast.
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> A normal day in the kitchen. What’s interesting
> is that my first host mom had someone come in and
> clean the home every week. So as the week went on,
> the place would slowly get into a condition like
> this.
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> A bit out of focus, but that is a cochroach
> scrambling away from my camera’s flash.
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> Dishes and more dishes.
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> I am happy to report that I had the chance to
> check out the kitchen at my second family home stay,
> and it never approached the look of my first
> kitchen…
>
>
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This entry was posted on Saturday, April 8th, 2006 at 12:50 pm and is filed under Travel. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.