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Kitchen Confidential Part 2

Saturday, April 8th, 2006

>
> I have to take one last visit to the kitchen of my
> first homestay. Here are a series of pics of little
> Tonito helping himself to creating sandwich from the
> many food items from the counter. There was always
> something left overnight on the counter for Tonito
> or anything else that wanted to take a gander.
>
>
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> Tonito finds some hamburger buns and begins to
> make his sandwich.
>
>
>
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> Starts out with a little ranchero sauce.
>
>
>
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> Make that alot of ranchero sauce.
>
>
>
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> And even more.
>
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>
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> Also finds some rice.
>
>
>
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> Ready to indulge!
>
>
>
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>
> Here’s the old Canadian maple syrup from a
> previous blog entry. After seeing what was inside
> the powdered pancake mixture, I passed any hope of
> having a filling breakfast.
>
>
>
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>
> A normal day in the kitchen. What’s interesting
> is that my first host mom had someone come in and
> clean the home every week. So as the week went on,
> the place would slowly get into a condition like
> this.
>
>
>
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>
> A bit out of focus, but that is a cochroach
> scrambling away from my camera’s flash.
>
>
>
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> Dishes and more dishes.
>
>
> I am happy to report that I had the chance to
> check out the kitchen at my second family home stay,
> and it never approached the look of my first
> kitchen…
>
>
__________________________________________________

Fuentes Georginas: A Natural Hotspring

Friday, April 7th, 2006

A birthday shout out to my Dad, no doubt celebrating this weekend with a trip to Spirit Mountain–hope you win the jackpot and fly first class to the Philippines this December!  On with the show….

 

> A must see attraction near Xela are the natural
> hotsprings of Fuentes Georginas, located about 25
> kms south of the city near Zunil (see previous post
> about Zunil). Almost a mile and a half high, the
> place has three large pools fed by hot sulphur
> springs, varying in temperature from hot to
> lukewarm. While it may be hot in Xela, the altitude
> and verdent setting in the clouds makes Fuentes cool
> and perfect for a prolonged soak in one of the 3
> pools. And after 1pm most days, the fog rolls in
> and stays, creating a peaceful and relaxing
> atmosphere.
>
> It requires a chicken bus ride and then a 8km
> pickup ride up a windy and dusty road. Most people
> hire a private shuttle to take them there and back
> to Xela, which is what we ended up doing. Others
> take the chickenbus to Zunil, and then make the 2
> hour hike up to Fuentes.
>
>
>
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>
> Walking along the path through the grounds.
> Admission is only $3 for the entire day.
>
>
>
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>
> You can stay in those little huts with the red
> roof tile. Each cabin has a fireplace, wood, and
> three beds. The best part is that after 5pm, the
> grounds close to the public and are open only for
> those staying the night, so you can really have the
> place all to yourself!
>
>
>
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>
> Another shot of the huts and the foliage.
>
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> The last few huts towards the end of the path.
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> A lush, natural environment.
>
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> One of the 3 pools. This one is the coolest and
> smallest of the 3.
>
>
>
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> The main hot water pool.
>
>
>
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>
> Another view.
>
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> From the small, open air restaurant. Kjerste from
> Norway is the foreground.
>
>
>
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> Enjoying the soak. It’s not that deep, and many
> people come with a book and soak and sunbathe and
> soak some more.
>
>
>
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> We had the place to ourselves for about 40 minutes
> before a large group of students from a rival school
> arrived. Quite the foggy place!
>
>
>
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> Mitzi and Megan.
>
>
>
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> Enjoying a piece of melon that Mitzi’s host mom
> packed for her.
>
>
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> Our last smiles before we climb aboard our mini
> bus shuttle and the nuaseating trip back down the
> windy hill 45 minutes back to Xela.
>
>
> Remember, when in Xela, you MUST go to Fuentes
> Georginas!

__________________________________________________

Saturday morning on Cerro El Baúl

Thursday, April 6th, 2006

> Americorps

> One Saturday morning way back weeks ago, Markus, Kathy, Mitzi and I to
> a hike up Cero El Baul vista point. It is like Portland’s
> Council Crest Park for Xela, about a good 90 minute walk
> from Parque Central up a road and up a steep foot
> path to the top.
>
>
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>
> Hiking up the road away from the city with Markus,
> Kathy and Mitzi.
>
>
>
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> We followed the road with views of the city on the
> right. Reminded me of the road to Pittock Mansion
> in Portland’s West Hills.
>
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> City views.
>
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> More views.
>
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> Markus hikes ahead, while in front of him are some
> locals carrying food up to the park to sell to other
> families who picnic and spend some the day there.
>
>
>
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> Unfortunately the path is littered with garbage
> and other debris, a common site all over the city
> and country.
>
>
>
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> Markus and Mitzi hanging out at the top of the El
> Mirador (viewpoint).
>
>
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> A big cross marks the spot for the El Mirador.
> This cross is visible from the city below.
>
>
>
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> Pretty sad playground equipment. There is a
> swingset frame, but no swings. Where are the
> slides? Ah, one more pic to go…
>
>
>
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>
> Hiking up the main picnic area, which features a
> monument. Since I can’t read espa񯬬 the other 3
> translated the plate description for me, but I have
> long forgotten it. I think it was a memorial to
> something, sounds logical so that’s what it will
> have to be.
>
>
>
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>
> The slides! You need nerve to take the plunge.
> Made out of smooth concrete, you slide down the very
> steep hill, and at the bottom is a very small crash
> landing area. You better stop in time or you’ll
> crash into the small wall, or worse, crash through
> the wall, over the edge and down the hill!
>
>
>
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> Markus gets ready.
>
>
>
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> Markus and Mitzi take the slide aboard smashed
> plastic soda bottles.
>
>
>
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>
> Showing off what we use to slide down the slides.
> You can go without the bottle, but the hot friction
> will burn a hole in your pant bottom! I brought my
> frisbee on this day and it worked like a wonder–but
> I thrashed it in the process.
>
>
>
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>
> Set for another run.
>
>
>
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>
> Losing control is easy to do and will cause you
> FLY!
>
>
>
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> A scattering of the tools to make you go —
> cardboard, plastic, bottles, etc.
>
>
>
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>
> Stopping is the hardest part, you don’t want to
> use your hands cause you’ll burn them off. So you
> use your shoes to stop, the speed you pick up while
> going down is incredible. The rubber literally
> burned off my soles.
>

A Weekend of Hanging Out In Xela

Wednesday, April 5th, 2006
Today I’m off on my 6 day hike with Quetzaltrekkers, and will return next week. In the meantime, I have posted blogs that will appear every day at 12pm, for those of you that need your fix in your regular day routine… also, I apologize for the formatting, I have no idea why everything is all squished together!

My plans for stay the weekend at a local coffee finca were cancelled at the last minute because there were not enough people signed up to meet the minimum requirements.  Without any other plans, I just decided to hang out in my home away from home, Quetzaltenango, or as the locals and everyone else refer to it, Xela (Shay-la).

Friday night I joined in the weekly dinner offered by my school, Sakribal.  It was a little strange because the Friday dinners usually have between 12-20 students; this week, attendance was down to 6 students.  Gone are my amigos Markus, Mitzi, Kathy, Megan, TGIF’s, Joker and many more I left 2 weeks ago.  But Yuh Wen, Pablito and Kirk are still there, and met three additional students, Erica, Clem and Alex.
After our dinner, we all went over to get some licuados at restaurante Sabor de India, but since it was totally packed, we found a local Wine and Cheese bar celebrating their first anniversary, so we settled in for music, wine, cheese and a relaxing evening.
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Live music from this duo, playing mostly covers from the Gipsy Kings.
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For some unknown reason, Kirk was determined to down 2 hot dogs from a local cart near the Parque Central.  He managed to convince Pablito and Yuh Wen to get one too; I withheld, but will soon have to try a Xela dog before my time is up here.
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The next morning, I wandered around the market to enjoy all the sights, smells and sounds of vendors hawking food, housewares and more.  Here are mangos, mangos and more mangos!
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Pineapples, watermelons, and those are freaking huge papayas on the left.
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Gotta love those mangos…I got a bag filled with 15 of these beauties for only 5 Quetzals…or the equivalent of $.75.  I also scored a whole pineapple AND a whole cantaloupe for the same price…$.75 for both.
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After a quick lunch stop at a local market comedor (grilled chicken, rice, tortillas, a juice drink and a small mayo salad…10 Quetzals), I headed over to the Templo to meet up with Yuh Wen, Clem and his wife for the first annual Chocolate Festival.
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The Templo.
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Another angle.
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We were treated to free entertainment from La Voz de Los Altos, specializing in music via the marimba.
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Yuh Wen enjoys a chocolate covered frozen bananna with nuts.
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The chocolate festival presented about 10 different chocolate purveyors, offering free samples of their chocolate.  What is interesting is that in Guatemala, chocolate isn’t regularly consumed by eating it….instead, you have to use some fancy contraption to roll the chocolate and heat it with water to make a hot chocolate drink.  So most of the vendors were offering samples of the chocolate drink, as opposed to chunks of the chocolate.  In this pic, a representative from Cafe La Luna is in middle of the drink process.
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Yuh Wen is sold on this particular award winning recipe, and buys it direct from the owner.
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A local catering company (or maybe a chef school?) was on hand to give out free samples of finger foods (it took me forever to search and find how to spell hors d’oeuvres)…anytime there is free food, you know I’m there!
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Back for seconds and thirds with Maria, a 54 year old self-described feminist who is currently publishing a book comparing women’s rights in Guatemala with those of other countries.
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Sunday was my day of eating my way through Xela.  I’m not ashamed to admit that I had 2 ice cream cones, 2 tacos, 1 pupusa con queso (similiar to a quesadilla), 5 mangos, a bowl of Coco Puffs cereal (courtesy of Jonas, Amy and Adam), 4 small garnaches, 3 cookies, a glass of some thick corn drink that I didn’t particularly like, and the remaining half box of Trader Joe cookies.  To cap it all off, Sunday night we head out back to the Indian restaurant that we were shut out of 2 nights before, to savor our licuados, nan, semosas and more.  I think I gained back all the weight I lost on this one day.
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Yeah the fries aren’t really Indian food, but Yuh Wen swore that they were like crack because they put some kind of seasoning that makes it completely addictive.
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One of the way home, I ran into two events that coincided (and thankfully not clashed) with one another.  Semana Santa (Holy Week) is very close, and with it are the many processions like this one, where members of the church carry an effigy of Jesus dragging the cross, down one church to another. 
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Another effigy.
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The procession walked right past this student organized protest…it’s a long story, but basically every year in March, for every weekend students all across Guatemala don hooded masks and gowns (to the outsider it would look like they are Ku Klux Klan members) to hold rallies and call for change from the government.  Mostly peaceful, in the past it was a pretty big and serious thing where the government would send out the police to keep order.
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The rally comes complete with stage, music, speeches, piñata, flares, firecrackers and a lively crowd.

Rockport Discovery Series: The Story of Da Shoes

Tuesday, April 4th, 2006

Some common advice given by books, family, other travelers and the like before embarking on an extended trip:

– Make copies of your passport, credit card numbers, important phone numbers
– Make sure to bring necessary medication, and their authorized prescriptions
– Have a back up to any eye glasses, as well as the eyeglass prescription
– Of course, you also need to pack your airline tickets, travelers checks, ATM cards, etc.
– Have a good, comfortable and reliable pair of shoes.

Shoes make a big difference in travel, especially if you’ll be on your feet often, for example, hiking and walking miles everyday, or just simple touring around the city on your own two feet. And if you’ll be carrying any amount of weight on your back, you want good footwear to support all the activities that you will be doing.

For my trip to Guatemala, I had the shoe thing all covered, no problem. Way way back when, years and years ago, I went abroad to Europe and decided to buy the VERY BEST shoes I could find. The Rockport Discovery Series high top hiker, made of leather, durable outersole, a very comfortable insole, perfect fit, and shoe laces that won’t fray or fall apart after a few times of lacing up the boots. Those shoes served me so well during my 4 months, and I retired them into my shoe box, hopeful that one day I would once again be able to don those marvelous shoes of workmanship and head out on another successful travel.

As I mentioned in earlier posts, I didn’t exactly do the best job of packing. We don’t need to discuss my back up pair of glasses. Or how I wish I brought my Spanish language book and left my stupid Sharper Image electronic translator at home instead. During my haphazard job of packing (i.e. throwing things I think I would need into my pack), I had already made the choice that my wonderful Rockport hikers were going with me. I located them, still in the shoe box, and with no hesitation put them on. But something was amiss…the bottom of my feet didn’t feel right. There was something definitely missing. I take off my boots, look inside, and realize that the insoles are missing. Of course….they were so comfortable, that years ago I took them out and put them into some other hiker shoes. I had no time to go to the store, so I just found some other generic insoles from another cheap pair of hiking shoes and forced them to fit inside my Rockports. And then I was off. To the airport, on the plane, on the bus, and on to Xela, BootsnAll!

Everything is fine and dandy. But on my second day into my travels, my boots still feel a little off. When I take a step, the shoes hit the ground awkwardly. It doesn’t feel strong, doesn’t feel like it has the appropriate leverage or enough “spring.” I take off my shoes to do a thorough examination, something of course that I should have done back in Portland, before I left. And here is what I see….

 

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My shoes are broken. Literally falling apart. How could this be? How could the soles of my shoes just disintegrate like that? Like some mysterious acid or disease decides to attack, rotting them out and rendering my shoes useless. I contemplate what to do.

I figure it’s time for a new pair of hikers. And go to the only mall here in Xela. There is a Payless Shoe Source. Just like in the states. They must have cheap shoes, maybe $20, maybe $30. But no…for some reason, the prices are actually higher. More like $60. Granted, my Rockport shoes cost me over $120 over 10 years ago, but now I was just looking for some cheap replacements. I have a very limited budget, and was really hoping for something under $30. I go to other local markets, go to the big department store, still no luck.

Plan B. Have my shoes repaired. I spend an afternoon walking around, and find 4 different shoe repair shops. My Spanish at this point consists of “Si,” “Por Favor” and “Gracias.” So it is a real struggle as I try to explain what I want. Basically, I’d like them to take off the sole and replace it with another one. It seems that they understand me, but I cannot for the life of me understand a lick of what they are telling me. I can’t even figure out what they are to charge me, or how long it will take, or exactly how they will fix my shoes.  Each shop wants to replace both soles, even though it really is only one shoe that needs the repair.  One guy even takes out soles that look like they belong on construction boots and offers them to me. Not exactly what I was thinking of if I am to do any extended hikes.

Finally, I go to Calzado Freddys. A very dark, very smallish and older man, the lines on his face tell me that he’s been in the shoe business for a very long time. We seem to understand each other. One week is what it will take. 50 Quetzals will get me my shoes back with new soles on both. I am hopeful.

One week passes, I am back at the little store. Before he gives them to me, he has his assistant give them a good shoe shine and rub down. What service! I carry them back home, and put them on. And of course, they are not going to be exactly how I remember them. The height is a little higher, the walking a little stiff. But they are serviceable, I just need to break them in. And hopefully they will last the rest of the time that I am here.

 

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This last picture is the best for comparison between the before and after…I really did gain a lot of height once I put these new improved shoes on!

 

So, how is the workmanship, the quality? Well, I was skeptical at first. Every single hike that I went on, I also brought my sandals. Just in case while I’m trudging up the mountain path, the soles decide to separate again and I’ll be walking with a flappy bottom of my shoes. But thankfully, that has not happened yet. I have kept a close eye on them though, and the soles are definitely wearing out quickly.

And so I will don those pair of Rockports one more time. Tomorrow I begin my 6 day trek through the highlands, probably my last extended hike for the rest of my trip. After that time, I will retire my boots once again, and trade them in for wearing my Nevos sandals full time. So this story of my shoes really does not have an end, as the tale is still in progress. And I’m hoping for a successful ending, one where my feet are unscathed and unharmed, all because of the comfort and workmanship of my new and “improved” Rockports.

As I will be Internetless for the next week, I have pretyped a bunch of blog entries that will post here everyday at 12pm, including the topics of my near drowning at Semuc Champey, a weekend of hanging out in Xela, a trip to the famous hot springs, and more. So check back here tomorrow and the next day for more, and if you are really not wanting to get to that project at work or just want to kill some more time, you can also check out the Markus’ blog and photos at http://www.flickr.com/photos/marco-polo/

But one thing — Markus has a super kick ass professional camera, so his photos are 100 times better than mine.  And he has some pics from places we’ve been to that I have posted up yet, so try not to cheat with taking any sneak peeks!  Those other photos will be posted up in time, so don’t go overload yourself with too much or you’ll experience the law of diminishing marginal utility.  Bye for now, but come back again tomorrow for another new post!