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In a Blaze of Story A travel rookie takes to the open road |
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March 04, 2005Back to familiar territory
I'm back in Argentina now, preparing to head off to the Andes region. So far, I've visited Colon, a really nice small town right on the Uruguay River, and Santa Fe, a slightly larger town with a number of good museums and home to a few local breweries as well. Colon felt very much like a town that didn't see a lot of tourists, mostly because I didn't see any for most of my time there. I'd been told by fellow travellers about the terrific buses in Argentina, and this was my first exposure. In Uruguay, the buses got better every trip I took. All were fairly comfortable, but they seemed to get a little newer each time around. The trip from Montevideo to Paysandu even had service on it. A guy brought us candies and soda while we watched Mr. Deeds on the TV. I thought it was pretty nice. In fact, even the first bus was twice as comfortable as the torture instrument provided by Greyhound in the States for my four hour ride to Washington DC. Shameful. None of that compared to the Argentine bus, though. I had trouble buying the ticket because I couldn't understand one of the options she was offering. Upstairs or down. I chose down, but will choose up from here on out. I think the only bathroom is downstairs. Regardless, this bus was nice. There were fold out leg supports for people of normal height (I left mine folded up), cup holders, and a recline that didn't smash into my knees and shins. This was the first bus with that feature. They also provided a snack service, though it was only alfajores. Alfajores, for those of you unfamiliar, are the confectionary pride and joy of Argentinians. Every snack kiosk and sweet shop has a wide array of them tempting you with their creamy filling and candied appearance. As far as I can tell, alfajore loosley translates into Moon Pie. Typically the filling is a chewy caramel flavored substance meant to be the local delicacy, dulce de leche. I think the preserving process turns it into marshmallow consistency. Every time I go to the bakery to buy some pastries for breakfast I see something tempting and end up buying two or three. Every time I'm somehow surprised that they are what they are. I'm a slow learner. I've spent the day today looking around the museums and government buildings of Santa Fe. Naturally, I tried some of the local brews here as well. All very good. Just to test my alfajore theory, I went to a local confectionary which is known for its alfajores. These were different, as the cookie was crunchy rather than chewy, otherwise, about the same. Now if only I could find some RC Cola. Comments
Shawn- You rock my friend . . . you rock. I just got word of your southerly travels this past weekend from one Mike Spinney and I must say that a deep sense of pride welled up inside knowing that you threw caution and whatever sense of security that a 9-5 job is supposed to provide to the wind to light out and make your own way! You rock. Posted by: Lawton on March 7, 2005 05:55 AM |
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