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March 03, 2005Back to Cambodia
·We left early the next morning on a 7am bus for Phnom Penh. We arrived at 5.30pm. Three of us shared a tuk tuk to Boeng Kak Lake and checked into the floating guesthouse. I dumped my bags and went straight for food. I shared a room with an English girl, Sam, who I had met on the journey. We ordered everything we had deprived of, pizza with lots of mozzarella, beans and cheese on toast and Cambodian wine that is made from palm leaves and tastes more like port! Comments
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