Mid-Autumn Festival comes on Sept. 25 this year — Aug. 15 in Chinese calendar every year.
Mid-Autumn Festival is a day for family reunion. Chinese character for “Reunion” is the same as “round”, that’s why a moon cake is round-shape.
As a native Cantonese, I grew up eating moon cakes which are sweet in taste. Not until I was 18 and went to Shanghai for college; I didn’t know there is a kind of moon cake which is salty. Can you believe a CAKE is not SWEET?
Well, people in Shanghai area have been having “pork meat stuffed with puff skin“moon cakes for centuries, which is not SWEET. They taste very good!
Tradictional Cantonese Style Mooncake, lotus seed paste with salty egg yolk. (One with two yolks is Dulex!)
Su (Means Suzhou) Style Mooncake, minced pork meat inside.
Localized Haagendazs Icecream Mooncake.
Stir fry river/pond snail. Cantonese love to have this on Mid-Autumn Festivel. A family will sit together, eating the snail while “appreciating” the perfect moon of a year.
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